Sanitation Inspector

Flour Mills of Nigeria Plc has been a part of the lives of Nigerians at home and abroad. Our global vision is to be a leading food company in Africa providing high-quality and affordable products in the most convenient ways to consumers through world-class brands like Golden Penny Flour, Golden Penny Semovita, Goldenvita, Golden Pasta, and Golden Noodles. The Company's flagship brand, Golden Penny, remains one of the best-known and the preferred brands amongst bakers, confectioneries, and consumers in Nigeria.

We are recruiting to fill the position below:

Job Title: Sanitation Inspector

Location: Apapa, Lagos

Job Purpose ​

• To ensure compliance with plant and equipment hygiene standards through routine sanitation inspections, monitoring of cleaning activities, and adherence to food safety and sanitation requirements. 

The Job  

• Conduct routine hygiene and sanitation inspections to ensure compliance with GMP, food safety, and company standards, and monitor, report, and follow up on hygiene and GMP non-conformances and corrective actions 
• Inspect delivery trucks, bulk tankers, and storage areas to verify cleanliness and food safety compliance, and validate the cleaning and sanitation of milling, packing, and related equipment before production 
• Conduct pre-operational hygiene checks on production areas and equipment, and monitor personnel hygiene, housekeeping, waste management, and sanitation practices across the facility 
• Maintain sanitation records, inspection reports, and other required documentation, and promptly escalate sanitation, food safety, and pest-related concerns to the Quality Assurance leadership 
• Perform any other Quality Assurance, sanitation, or food safety duties assigned by management. 
• Identify and report hygiene deficiencies, contamination risks and GMP violations.

Qualification

• Minimum of 5 credits including Mathematics and English in O'Levels (WAEC/NECO/GCE/NABTEB) in Science Discipline. 

Experience:

• Minimum of two (2) years' cognate experience in manufacturing, food processing, or flour milling operations. 

The Person Must: 

• Have good communication and interpersonal skills. 
• Possess strong knowledge of food safety and hygiene management systems. 
• Demonstrate practical experience in Integrated Pest Management (IPM) and sanitation operations. 
• Be able to work under minimal supervision.